The Kelong Seafood Restaurant

Located on the Western Coast of Nirwana Gardens, The Kelong Seafood Restaurant is the only place to go where you can tuck into the richest and freshest seafood while enjoying the balmy sea breeze and a panoramic view of the South China Sea. Savour signature dishes such as Gong-Gong (sea snails), Black Pepper Crab, Salted Egg Honey Lobster and Stir Fried Butter Prawns prepared in a unique blend of Asian and local culinary styles. Built on stilts just above the sea, this establishment transforms into the perfect venue for couples and families alike, bearing an oasis of charm enjoyed with cool sea breeze drifting through the open dining area.

Reserve a table via WhatsApp at +62 811 691 8277 (between 8 am and 10 pm daily).

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COCKTAILS  & MOCKTAILS

July – September  2026

Charcoal – Grilled Seafood

Indulge in the ocean’s finest seafood, expertly grilled over an open flame and enhanced with vibrant coastal flavours. Set against the tranquil beauty of the sea, enjoy an unforgettable seaside dining experience at The Kelong Seafood Restaurant.

• Valid Monday to Thursday (weekdays) only.
• Not applicable during Singapore or Indonesia public holidays.
• Not applicable to GIT (Group Inclusive Tour) bookings or corporate groups.
• Terms and conditions apply.

Book your table today and savour the taste of the sea!

Authentic Oriental Tea

Discover the rich tradition of our Four Special Chinese Tea’s — each cup crafted to awaken your senses and soothe your spirit.

Embark on an epicurean adventure with our tasty Steamed Garlic Prawns.